Daily Hot Bar Entrees

Summer Menu

Monday
Roast Pork with White Wine & Herbs
Roasted Potatoes, Carrots & Onions
Steamed Vegetable
Creamy Pasta with Peas & Roasted Tomatoes
Cauliflower Mash
Seasoned Pintos
Brown Rice
Tuesday
Sweet Sour Sauce & Korean BBQ
5 spice chicken
Grilled Garlic Honey & Tamari Tofu  & Vegetable
Fried Rice
Rice Noodles
Asian Vegetables
Steamed Vegetable
Wednesday
Fiesta Chicken
Christmas Sauce (Red & Green Enchilada Sauce)
Ancho Seasoned Fries
Very Veggie Quesadilla
Cilantro & Lime Rice
Steamed Veg
Seasoned Pintos
Thursday
Moroccan Meatballs
Makhani & Tikka Sauce
Muttar Style Paneer with Tofu
Jasmine Rice with Tumeric & Golden Rasins
Simple Steamed Vegetable
Cilantro, Lentil & Potatoes
Friday
White fish with lemon & dill
Swedish meatballs & mushroom gravy
Mashed potatoes
Green bean with creamy dill sauce
Butter corn
Broccoli
Fruit crisp

Saturday
White fish with lemon & dill
Swedish meatballs & mushroom gravy
Mashed potatoes
Green bean with creamy dill sauce
Butter corn
Broccoli
Fruit crisp

Sunday
Brunch – 10:00 AM until 2:00 PM, followed by;
Sunday – Chicken Dinner – Roasted Chicken, Chicken
Gravy, Mashed Yukon Gold Potatoes and a variety of delicious side dishes.